Award-winning Black tea Premium has a smooth, rich, and subtly sweet taste. Produced from Bukit Sari Tea Estate in West Java, Indonesia. In this area, Assamica tea bushes are used to produce the beverage. The tea distict flavors and aromas comes from these plants, including a mild maltiness and a touch of tobacco or smoke. The distinct, sweet flavors of honey and raisins will emerge if you steep the tea for a longer period of time.

Made from the top two leaves and the tea bud are used to create these Premium grade of Black tea, you get some high-quality tea made from tender young leaves and blossoms (also called tips). The quality of the Premium  tea product is undeniably apparent in every sip. 

The tea really shines in the Chinese Gong fu Cha tea ceremony, which emphasizes the careful preparation and consideration of each cup of tea. In this way, you may rest assured that your cup of tea will be just right.