Brewing Advise

3 gr of tea / per portion packed sachet

3 minute

85-95 ℃

Water quality is very important for brewing Herbal tea varieties. To brew this tea, use fresh water to a boil and,  if necessary, let it completely boil to 100℃. Spring water is better for making tea, but it is not necessary. Rinse the teapot or cup with a little boiling water to heat up your utensils. Use a tea brewer or stir the tea in the pot or cup. Let the tea sit for a bit. Change the time to make the tea stronger or weaker brew. Before you pour, give the tea pot a swirl.